Tasting notes

Fine, light and fresh bubble. Tangy berry fruits are predominant in this vintage. Wild strawberries, scrubland and fennel invite you to Provence. Let yourself be carried away by its deliciousness.

A vegetal and floral nose on a field of small fruits and small red, tangy berries, a reflection of spring, freshness and sunshine!

A vinous palate which offers us a coulis of small red berries lifted to the nose. Lots of roundness, structure and generosity for this sparkling table rosé.

Serve at 8°C.
Enjoy now or keep for up to 4 years.

Food & Wine Pairings

Friendly bubble.

Take advantage of its refreshing and tangy taste to combine this sparkling with your aperitifs with friends with both savory and sweet flavors: Iberian ham, thyme shortbread, salmon gravlax, tuna rillettes, Lebanese tabbouleh, strawberry-basil tartlet.

The associations with world cuisine from the Orient to Asia will also be surprising.